I’m running the store by myself until 5pm today. Stop on by before you head out for your bigholiday weekend plans.
We had such a great experience brewing with Dave Coy at Reclaimed Rails on his test pilot system, Ruby Street Brewing System that we just had to become a dealer. To celebrate the event, we are offering to cover the shipping cost of your new system to our store. Simply prepay for your Ruby Street Brewing System through our online store or in person at the store at 106 SW Linden St. We’ll be taking orders through May 30, 2016 and place all of the orders together on June 1, 2016. If you’re not able to pick up your system in the store, we can have it shipped to your house for only an additional $30.
Since most of us won’t get to exotic New Zealand or Japan, we brought these interesting flavors to the Midwest for your brewing pleasure!
We got your Koji mold to make sake and 8 varieties of New Zealand hops.
Rakau – apricot with some pine
Pacific Jade – bold herbal, hints of citrus & pepper
Pacifica – classic hallertau with some citrus & black pepper
Mouteka – lemon & lime hint of tropical
Kohatu – intense tropical fruit & pine needle aroma
Waimae – intense tangelo & citrus with subtle pine
Wakatu – restrained floral & zested lime
Nelson Sauvin – distinct wine fruitiness, gooseberry, Sauvin Blanc wine
Chris and Sheri have the supplies, equipment and ingredients to help you with all of your small batch fermenting needs. Such as beer, wine, cider, fruit juice, kombucha, foods, and whatever else you can come up with. Food and SCOBY starters will be coming soon!
We can hook you up with the prepackaged recipe kits, fill recipes of your own, or help you design recipes to your preference. We’ll freshly mill the grains to order and pull the hops and yeast from our refrigerated inventory to help you make the best product possible!
Stop on by to check out the new location, hang out with other cool brewers, win some swag, and enjoy beer samples with light appetizers on January 15, 2016 from 4pm to 7pm.